Barbara Corcoran knows a good investment when she sees one. In 2012, she invested $15,000 in return for a 15% investment. Three years later, Cousins Maine Lobster continues to find success. Based in LA, they have seen lobster prices drop and rise. Despite this, their food has not never sacrificed quality. Queen Latifah is a […]
Food trucks have evolved … to food boats! It started with Sasha Bouis who gave up computer programming to move to the Virgin Islands. He loved the ambience, but missed the pizza. In 2014, Mr. Bouis and his girlfriend transformed an aluminum sailboat into a floating pizzeria. Called, “Pizza Pi”, the two even created a […]
There’s quite a few myths surrounding food trucks these days. Let’s look at a few. 1. Food trucks are an easy business to run. These folks still need to get up early, buy fresh produce daily and undergo arduous food preparation. Then, they must deal with location. Food truck customers are used to getting their […]
Hawaii has some foods (and words) unique to their islands. Poke, a delicious seafood salad is one of them. Like Poki is a food truck that specializes in these salads. For other delicious seafood, there is the Shark Pit Maui or Jaw’s Fish Tacos. Have a taste for Mediterranean food? You can eat at the […]